Wine Menu

This 90-10 blend of Grenache Blanc and Roussanne was fermented and aged in French oak, 15% new, for four months. A fresh and invigorating white wine, with aromas of cantaloupe, chamomile tea, fresh-cut grass and chalkboard dust. Flavors like lemon sorbet and Tahitian vanilla bean glide across the palate.

The aromas offer notes of purple fruit, lavender and smoked meat. The purple and blue fruit flavors are full and lush. The tannins give a light grip. Tasty and high on the hedonism scale, with the texture only adding to the appeal.

Aromas of lemon/lime with tastes of apple and nectarine make this wine so versatile it can go with almost any dish!

Scents of cosmic crisp apple and yellow pear showcase flavors of fresh citrus, white peach and a touch of mineral that will be sure to impress!

This 100% Sauvignon Blanc from the Evergreen Vineyard truly is feral. A play on the winery's commitment to native or "wild" fermentation, this wine is a powerhouse of clean and focused flavors. Delicious notes of citrus, white peach, and perfect seasonal melon. The mouthfeel has excellent length, and the flavor is quite zesty.

Light and elegant with bursting flavor! Scents of melon, stone fruits and a touch of minerality, with tastes of strawberries, watermelon, and white peach!

Notes of black currant, plum and orange twist. Pleasingly pure blue and black fruit flavors follow.

The wine explodes with notes of black raspberry, black plum, baked boysenberry pie, wild mountain sage and sweet baking spices. The palate feels a bit sweet on the front, like some of the popular Zinfandel-dominated blends that everyone loves.

Medium-bodied wine made from the best Willamette Valley grapes. Notes of strawberry and raspberry.

Fragrances of fresh strawberry and cherry that hit the palate with a perfect balance of fruits and vanilla.

Superb Columbia Valley rosé + bubbles = bliss in a can! Bright, crisp, and brimming with just the right amount of bubbly personality. Bone dry, this shows green papaya, green apple, kiwi and lighter red fruits on the palate.

Cold Creek Chardonnay in the style of a prosecco. Creamy bubbles, aged on fine lees.